Recipe For Adventures

A look into my love of food, travel and the ingredients found in both

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Argentina: In a Nutshell

March 13, 2013 by Beth Meyer

Argentina: In a Nutshell

We came back and forth into Argentina three times (flying from South Africa, our trip to Uruguay and after our time in Chile) and all total spent about three weeks in the country. Argentina is massive and unfortunately we didn’t get a chance to get down south to Patagonia, but we did explore some magnificent […]

Filed Under: Argentina, Countries, In a Nutshell Tagged With: Aldea Luna, Buenos Aires, Iguazu Falls, Iguazu National Park, Mendoza, Round the World, travel, UNESCO World Heritage Site, Working on an Organic Farm, WWOOF

A South America Reunion

December 22, 2012 by Beth Meyer

A South America Reunion

On our first day exploring Buenos Aires, we met up with an old co-worker of mine, Brent, who also happened to be visiting Argentina with his brother Bryan. Happily our paths crossed during the beginning of both our trips to Buenos Aires. We mainly walked, subway’d and biked around the city for two days. On […]

Filed Under: Argentina, Buenos Aires, Countries Tagged With: Brent Mullins Photography, Buenos Aires, graffiti, La Boca, San Telmo, tango

Beth Meyer

Hi y’all, I’m Beth. Born and raised in Atlanta. Moved to Los Angeles to work in event marketing. Spent 2012-13 traveling around the world for a year with my best friend. Followed by living in London for nearly three years where I attended pastry school. In April 2016, I moved back to the City of Angels, where I am a pastry chef and food stylist... read more...

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Recent Posts

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